Made with love & Texas Olives
Our olive oil is made with real Texas grown Arbequiña, Mission, Picual, and Tosca olives.
Farmed & Milled
1836 Extra Virgin Olive Oil is farmed in Asherton, Texas and milled in Dripping Springs, Texas.
Our olive oil has been raved and reviewed by several culinary industry giants like Master Chef Dino Ballerino and Chef Danny Trace.
Our extra virgin olive oil boasts a unique, mild, and grassy flavor profile.